Monday, 6 January 2014

Meal Planning {Monday}


 Meal Planning Monday

Hello! Here's to the first meal plan of the year... incorporating number 1, 2, 4 and 6 of my 14 goals of twenty14 I've got some new recipes to try out and some below that I've already tried {yum!}

This week we're planning to eat:

Monday - slow cooker meatballs with spaghetti {homemade meatballs made from turkey mince}

Tuesday - chicken tikka, riata and rice {using this Schwartz packet}

Wednesday - roasted veg pasta and garlic bread {homemade sauce}

Thursday - lamb leg steaks and veg stir fry rice

Friday - chilli, wedges and cheese

Saturday - slow cooker ham with mash and veg

Last week we tried some new things, which were all very tasty!

Roast Veg Lasagne - ready to bake

Roast Veg Lasagne

I had some mozzarella that needed used up {I hate waste} and some limp peppers in the fridge... I roasted the peppers with some spray oil and herbs and layered them with lasagne sheets, a carton of Sainsbury chopped tomatoes with basil and chilli and the mozzarella.. baked for 20mins. Such a filling dish, I'll be making this again.

Roasted Veg and Chicken

I had a whole cauliflower to use up and one of those limp peppers so I chopped them up along with a carrot, added two cloves of garlic and sprinkle of herbs and roasted for an hour. Topped with a chicken breast and a splash of Nandos medium sauce {still a bit spicy for me}. The roasted cauliflower was a nice change, didn't really taste like cauliflower which was strange but nice.

Homemade Turkey Burgers
Homemade Turkey Burgers and Piri Piri Fries

We had these yesterday... amazing! I had a huge pack of turkey mince in the freezer which I had no idea what to do with {I picked it up at supermarket and was reduced to 10p from £3.50}. I defrosted the mince and added some frozen onion and mixed herbs, shaped the mixture into burgers and gave a quick fry in the griddle pan {with spray oil} to seal. I then covered them with foil and baked in oven for 15 mins. The fries were home fries and when cooked I sprinkled with Nandos piri piri chip sprinkle {Yeah I got a little Nandos gift set from a colleague, love it}. I served the burgers with melted cheese, mayo and salad.. on a roll. Everyone loved them and they were so juicy and simple to make. I'm using the other half of the turkey mince for today's meatballs. Two hearty meals for 10p! Can't beat that!

Healthy Lunches

It's Monday {as you know}, so that means the diet starts healthy eating starts, so I'm going to try and pack a healthy lunch each working day. The one above was from Friday - ham salad with raisins and grapes, it was so tasty and I used the leaves as wraps! Today I have king prawn salad and I made my own thousand island sauce {Will let you know if it's a hit!}

I'm now following the Meal Planning Monday board on Pintrest if you want to join in click the image at the top to go to Mrs M's page!

Look forward to reading all your meal plans.

A x






5 comments:

Kim Carberry said...

Everything sounds great and that roast veg lasagne looks delicious!!

Denise M said...

Ive never tried Turkey mince, might have to give it a go sometime :). Love meatballs in spaghetti :). Have a good week.

Wendy said...

all sounds lovely!

happywifemumme said...

The pasta sounds great, I have a pasta dish on my plan this week but haven't yet decided what to do it as... although your post reminded me I have a pack of mozzarella that needs to be used up, so I can see that sneaking in there :-)

Mrs M said...

Thanks for linking up to #mealplanningmonday! That lasagne looks immense!